One Expat's Mission to Document Beijing's Coffee Renaissance

Italian-New Zealander expat Marco Costantini is the founder of Black White Filter​, a new online guide to independent cafes in Beijing.

by Noelle Mateer, 15 November 2017

Denis Sulta on His First Chinese Tour

The up-and-coming Glaswegian DJ on success at a young age and how he got his name.

by Noelle Mateer, 15 November 2017

How to Sell the American Dream (Without Getting Banned from China)

On Amway and China's pyramid scheme crackdowns.

by Noelle Mateer, 14 November 2017

Boiling Pot Serves Up Damn Good Crayfish at Its Sanlitun Location

Boiling Pot does so much for the humble seabug by serving it in its most perfect form: a New Orleans-style boil.

by Noelle Mateer, 07 November 2017

Wulixiang: A Taste of Shanghainese Cuisine in Beijing

With excellent service and a welcoming environment (Sanlitun!), Wulixiang sets a new standard for Shanghainese food in Beijing.

by Noelle Mateer, 06 November 2017

That's Beijing – November 2017 Issue Out Now!

The November issue of That's Beijing is out now – paper-and-ink form citywide and also in digital-pdf form.

by Noelle Mateer, 01 November 2017

Snacks and the City: The Latest Food & Drink News in Beijing

All the latest restaurant openings, closings, new menus and more.

by Noelle Mateer, 31 October 2017

Beijing's First Foray Into Virtual Reality Art

Our first impression of virtual reality art: it's creepy as hell.

by Noelle Mateer, 17 October 2017

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsBeijing for events, guides, giveaways and much more!

7 Days in Beijing With

Weekly updates to your email inbox every Wednesday


Download previous issues

Never miss an issue of That's Beijing!

Visit the archives

Get the App. Your essential China city companion.