Meiji's simple menu centers around Hong Kong-style roast meats, ranging from juicy duck with crispy skin to sweet chunks of pork fat. Then there’s rice. There’s bok choy. There’s three sauces and some salt. That’s it, and the experience is all the better for it. And yes, you can expect a line.
September 12, 2017
September 6, 2017
Scan our QR Code at right or follow us at ThatsTianjin for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday
0 User Reviews