Surprise your sweet with a savory Spanish dinner on February 14, 2020. The degustation menu is paired with a bottle of limited edition Chandon sparkling wine. Kick things off with La Puebla Serrano ham, Castilla y Leon Iberico cheese and mixed Spanish olives followed by creamy mushroom soup. The main is your choice of Spanish seafood rice or grilled lamb chops. End the night with a special dessert – plus, ladies receive a single red rose plus a box of chocolates as a memento of the special evening.