Revisit East Imperial gin with a selection of new twists on the Gin and Tonic! The annual Jubilee will span across 12 of Shanghai's best bars, with the best bartenders serving up their version of the classic cocktail. Try Chase's "Nostalgia" at Beverly, with smoked maple syrup and yuzu sauce. Or if you love fruits, give Max's "Wind Rose" a go. The drink has amaro, pineapple skin and oloroso. Who knew gin could be so exciting?