Yi · EAST Restaurant Description

The restaurant is featured with traditional Chinese elements with the Beauty of Ruyi and a New Trend of Huaiyang Cuisine

Huaiyang cuisine is one of the eight traditional Chinese cuisines. On the menu of Yi · EAST Restaurant, there are traditional lion head, gourd pigeon egg, braised fish head, silver carp brain, Yangzhou oil cake... You can also find other ways in the tradition. In addition, there are Beijing pieces of skin duck, Cantonese soup and other popular dishes.