Wine lovers would definitely come to this place.
What’s rare is the team of sommeliers behind the scene, and the rarer enologists and the Michelin chef. Here you can find a complete variety of wines. The boss, Jasper, used to the Beverage Director of Jing’an Shangri-La and the second place winner of the National Chinese Sommelier Competition.
Between 9 to 11:30pm, the business here is very good, and the weekend business is even better.