Despite the chaos around you, the menu, available only in Chinese and Korean, is fairly simple and is divided into a la carte beef and pork, lunch sets and sides like ramen and pot stickers. Adding to Kang Ho-Dong Baekjeong's appeal are many little touches that delight immensely, like the metallic industrial facade that reeks of humility, the hazy space overarched by a maze of air vents that drop over like bendy straws and the very handy yet adorable hanging napkin dispenser above the table.
March 13, 2015
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