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Shenzhen Restaurant Review: Wagyu Lab
This fine-dining eatery specializes in beef that’s said to be from Australian Wagyu cattle that are raised listening to music and are fed nuts.
by Jonathan Zhong, 30 April 2019
New Shenzhen Bars and Restaurants: April 2019
Looking to try something new? Here, we introduce four F&B spots you should try in Shenzhen!
by That's Shenzhen, 03 April 2019
Shenzhen Restaurant Review: Oy Oyster
Oy Oyster’s vibe is difficult to pinpoint. Based on its menu, at times it is easy to imagine you are in a trendy seafood restaurant on the French Riviera.
by Luis Campos, 02 April 2019
New Shenzhen Bars and Restaurants: March 2019
Looking to try something new? Here, we introduce four F&B spots you should try in Shenzhen!
by That's Shenzhen, 04 March 2019
Shenzhen Restaurant Review: Bricks
For those who live or work in High-Tech Park, Bricks is the perfect place to catch up with a couple of mates over a cheeky pint.
by Winnie Jin, 28 February 2019
Shenzhen Restaurant Review: Brownstone Tapas & Lounge
Music and the lingering scents of the food, which emanate from the open kitchen near the back of the outlet, ensure a wholly sensuous and relaxing experience at Brownstone.
by Bryan Grogan, 26 February 2019
Shenzhen Restaurant Review: 松Zone.D
As the darling of selfie stars the city over, 松Zone.D sits on the 22nd floor of a commercial building in South Futian.
by Bryan Grogan, 01 February 2019
Shenzhen Restaurant Review: Starling
Starling is a burger truck, and it stands to reason that burgers are the only thing on the menu. There’s no messing around here.
by Bryan Grogan, 31 January 2019
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