category
Guests will embark on a two-day culinary journey, exploring Michelin cuisine courtesy of renowned chef Chan Kwok Wah.
by Sponsored, 26 July 2017
Summer is here and it's time to get the barbeque – er – Sichuan food out!
by That's PRD, 16 June 2016
Scan our QR Code at right or follow us at ThatsGuangzhou for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday