Singapore Seafood Description

There’s much more to Singapore Seafood than, well, seafood. Taking a cue from the Republic it’s named after, Singapore Seafood offers a range of dishes inspired by different cultures. Think Hainan chicken and mi goring. As well as the classic chilli crab, which is given a special touch with a tomato and nut base. The atmosphere is refined yet relaxed, a nod to Singapore's famous street hawker markets.