Quick: Can you name the capital of Qinghai without Googling it? No matter, Gewa brings noodles from that capital (and no, we’re not telling you its name) to the Chinese capital. And they are a delightful, if barebones, introduction to Qinghai cuisine. Wheaty and with a surprising amount of heat, these fat noods are sure to keep you warm. If they work on the Tibetan plateau, they’ll work here.
March 6, 2017
March 2, 2017
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