Menu Enhancement at Riviera

Last Updated: 06/12/2021 | Posted by: Jonty
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This event has finished
June 1 - 30, 2018
Venue Name
St. Regis
158 Zhangzizhong Lu, Heping District
5830 9999

Tianjin meat lovers rejoice: Riviera has heard your prayers and answered them. Riviera are adding a number of amazing new steaks to the menu. These prime cuts include the Ribeye Wagyu Marble 9, Tenderloin Black Angus aged 200 days, Strip-loin Wagyu 7, Tomahawk Angus Marble 2 and the Ribeye Black Angus. With amazing cuts like this, praise the meat gods that the chefs at Riviera know what they are doing – handling the steak with care in essential. Nothing but a little salt and pepper are required to let these incredible flavors from the meat shine through.

Map of St. Regis

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