Coronavirus Like a 'Nuclear Strike' on China F&B: Johnny Ding

Johnny Ding is the proprietor at Guangzhou’s Michelin-honored Slow Life Kitchen Elite.

by Matthew Bossons, 08 February 2020

Shanghai F&B Scene in 'Hibernation' Due to Coronavirus: Logan R. Brouse

Brouse shares his thoughts on the impact the novel coronavirus is having on the Shanghai F&B scene.

by Matthew Bossons, 08 February 2020

'Great Businesses Will Shutter' Due to Coronavirus: Shenzhen's Cadence Gao

Nearly all of Gao’s F&B establishments are temporarily closed due to the novel coronavirus, with the notable exception of Chickadee, a bakery.

by Matthew Bossons, 08 February 2020

20 Famous People Born in the Year of the Rat

Quick-witted, alert, resourceful, thrifty and – according to some – narrow-minded, Rats make great accountants, directors, editors, artists and entrepreneurs.

by Matthew Bossons, 22 January 2020

Your Ultimate Guide to Avoiding the New Coronavirus in China

We took to the good ol’ World Wide Web to see what precautions experts are recommending to avoid catching the disease.

by Matthew Bossons, 21 January 2020

The Borderlands: Dispatches from the Edge of China

China’s borders tell stories of shared cultural practices, foodstuffs, history and – in more recent times – development.

by Matthew Bossons, 28 November 2019

A Border at the Top of the World: Where China Meets Pakistan

The main route crossing from China into Pakistan is a stunning stretch of asphalt known around the world as the Karakoram Highway.

by Matthew Bossons, 28 November 2019

We Visited the Infamous Laos-China Border Town of Boten

Until 2011, Boten was known for casinos, brothels and nightclubs – all the trappings of a weekend getaway for Yunnan residents looking for a walk on the wild side.

by Matthew Bossons, 27 November 2019

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