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DeAille Tam of Shanghai's Obscura Named Female Chef of 2021
The executive chef, DeAille Tam, of one of Shanghai's top restaurants, Obscura, is named Asia's Best Female Chef of 2021.
by Sophie Steiner, 25 February 2021
Chef and Writer Fuchsia Dunlop, the UK Expert on Sichuan Food
Dunlop is a critically acclaimed chef and food writer who has written multiple award-winning books on Chinese cuisine.
by Phoebe Kut, 16 June 2020
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