Wuhan's Post-COVID Recovery Through a Craft Beer Lens

A catch-up with Karl Jiang (No. 18 Brewing) & Taylor Armstrong (Devils Brewery) on reopening of Wuhan's craft beer scene

by Sophie Steiner, 12 July 2021

12 China Craft Breweries You Should Know For National Beer Day

We are celebrating National Beer Day (April 7) with our beer-drinking forefathers by sipping on our favorite China craft.

by Sophie Steiner, 07 April 2021

New Restaurant Review: Keg Room

Your new go-to burger and craft beer spot.

by Rakini Bergundy, 25 February 2021

Keg Room is a Beertastic New Bar Opening in Shuiwei

The new bar is opening very soon, right where Evil Duck used to be.

by Rakini Bergundy, 05 February 2021

What the Duck? Evil Duck is Closing its Doors

This is the last week it will be open.

by Rakini Bergundy, 27 January 2021

Shenzhen Restaurant Review: Tap&Co

From the folks at Yitang Tap Room, comes its bougie cousin, Tap&Co.

by Summer Lin, 22 September 2020

Save Big on 12 Cans of This Guangzhou-Brewed IPA Beer

Start the summer right, with discounted beer!

by Matthew Bossons, 13 May 2020

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