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5 Weirdly Named Chinese Desserts You Should Try
Tasty treats in need of rebranding.
by Bailey Hu, 07 December 2017
We Tried McDonald's New Michelin Star Burgers
We tested those new Michelin burgers from McDonald's. But were we lovin' it?
by Rachel Deason, 15 December 2016
New Meat: Is China Ready for a Plant-Based Future?
China’s growing appetite for animal flesh has triggered alarm bells. Could plant-based ‘meats’ be the key to ensuring the country’s food security?
by Matthew Bossons, 09 May 2020
8 Restaurants Got Michelin Stars in First Guangzhou Guide
The day of reckoning for Guangzhou's chefs and restaurateurs has hit; here are the results.
by Matthew Bossons, 28 June 2018
'Great Businesses Will Shutter' Due to Coronavirus: Shenzhen's Cadence Gao
Nearly all of Gao’s F&B establishments are temporarily closed due to the novel coronavirus, with the notable exception of Chickadee, a bakery.
by Matthew Bossons, 08 February 2020
Ultimate Guide to Home Deliveries During Coronavirus Outbreak
Stay safe indoors while still getting ahold of necessary goods.
by Ryan Gandolfo, 21 March 2022
Massive Line at Five Guys' First Chinese Mainland Opening
In typical fashion, the opening led to a rather long line.
by Ryan Gandolfo, 27 April 2021
Pepsi Blue Makes a Reappearance in China and We Tried It
But is the beverage’s China debut more of a Stephon Marbury or Gilbert Arenas kind of rebirth?
by Matthew Bossons, 12 September 2017
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All the Bing: A Guide to China's Favorite...
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China Visa-Free Entry Countries – The Full...
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11 Amazing Trips to Take Around China This...
April 19, 2024
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Guangzhou & Shenzhen Metros to Connect in...
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Does New Research Point to COVID-19 Origin?...
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37 Greater China Restaurants Make Asia's 50...
March 29, 2022
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WeChat Pay Seems To Be Unfrozen (For Now)...
November 17, 2021
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The 6 Most Viral Memes in China in 2015
December 22, 2015
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