From 10 to 11 November, Four Seasons Hotel Shenzhen proudly presents The Taste of Artistry, a Four Seasons Signature Showcase. Join Executive Chef, Giovanni D’Alessandro of Four Seasons Hotel Shenzhen, and Michelin-starred guest Chef Charles Cheung, of Four Seasons Hotel Macao, Cotai Strip, for a unique multi-sensory epicurean journey. Delight your palate with an East meets West “4 hands” dining experience surrounded by stunning installations from famous international pop art masters. Sip season-inspired cocktails by our guest mixologist from Proof & Co at an outdoor pop-up bar. Then, savour exquisite set Cantonese menus with premium tea pairings and an exclusive cooking class with master chef, Charles. Your 48-hour Shenzhen adventure awaits.
Enjoy 2 exquisite Cantonese set menus with premium tea pairing and a la carte chef specials at Zhuo Yue Xuan.
Price:
・ RMB2,580* per person for 8-course set menu with premium tea pairing
・ RMB1,280* per person for 6-course set menu with premium tea pairing
・ A la carte menu with Chef specialty dishes starting from RMB168* per person and above
Please contact Zhuo Yue Xuan at +86 (755) 8826-8800 to make your reservation.
Appreciate Cantonese cuisine from a new perspective in a cooking class with Michelin-starred Chef Charles Cheung who will share his personal culinary journey, favourite experiences and a few ‘secret recipes’.
Price:
RMB628* per person, includes cooking class and lunch
Limited availability of up to 14 persons; exclusive prices will be available for Life by Four Seasons card members. Advance reservations required.
Please contact Zhuo Yue Xuan at +86 (755) 8826-8800 to make your reservation.
Sit back, relax and unwind at the Yi Bar or enjoy the natural surroundings of the outdoor terraces. An exclusive pop-up bar will offer handcrafted cocktails inspired by each of the four seasons.
Price:
・ Cocktails start from RMB98*/glass
Please contact Yi Bar & Lounge at +86 (755) 8826-8900 to make your reservation.
“4 Hands” East Meets West – 8 Course Wine Dinner presented by Michelin starred guest chef Charles Cheung & Executive Chef Giovanni D’Alessandro on Nov 11 at Art Gallery
Delight in a colourful, multi-sensory gastronomic experience with Chef Charles Cheung and Executive Chef Giovanni D'Alessandro. Within the ground floor art gallery, indulge in a thoughtful and refined degustation dinner with premium wine pairings that marry the wonderful worlds of food, art, and wine – for one night only. Featuring pop-up installations of the titans of the Pop Art world – internationally renowned David Gerstein, Annaluigia Boeretto of Italy, Calman Shimi of Argentina, Oz El Hai and more with music entertainment.
Price:
RMB1,680* per person, includes wine pairing
Please contact Zhuo Yue Xuan at +86 (755) 8826-8800 to make your reservation. Limited to 66 guests.
To extend a joy of a beautiful dinner to a memorable weekend, Four Seasons Hotel Shenzhen provides “The Best Night Ever” package which includes a lavish stay in Ambassador Suite, a special dinner in room, champagne breakfast for two and much more. The package is valid every Saturday from 21 October to 18 November.
The Taste of Artistry dining guests can also enjoy special room rates on 10 – 11 November with Advance Purchase at 20% off Best Available Rate 2 days prior to arrival and 25% off at 7 days prior to arrival.
For enquiries and reservations, please call 86 (755) 8826 - 8888.
For more information and a full list of events for The Taste of Artistry, please visit fourseaons.com/artistry.
October 30, 2017
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