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Here are all the new restaurant and bar openings we featured in our November 2019 magazine issue.
by That's Shanghai, 13 November 2019
A mixed French and Vietnamese menu for nomadic appetites.
by Cristina Ng, 02 November 2019
Amped up Japanese-French fusion on Nanchang Lu.
by Cristina Ng, 31 October 2019
La Maison's second floor has been converted into a sultry Spanish pinxtos joint.
by Sophie Steiner, 29 October 2019
We stopped by Bird to see how Jonathan He is settling into his latest challenge.
by Cristina Ng, 10 October 2019
Here are all the new restaurant and bar openings we featured in our October 2019 magazine issue.
by That's Shanghai, 09 October 2019
Willy Trullas Moreno's second iteration of Tomatito packs the same punch as before.
by Alywin Chew, 08 October 2019
The izakaya veterans behind Ifuku and Ifuku Isaribi have become bento lunch ninjas.
by Cristina Ng, 04 October 2019
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