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"Psst hey, hey you middle-aged adult, I have this candy-flavored hard liquor, wanna get into my creeper van?"
by Barnaby Lofton, 20 December 2019
A personal story detailing a lifelong romance between a bartender and an ancient Chinese liquor.
by Logan R. Brouse, 09 August 2019
We put the guys from Colin Phils to the test.
by Austin Coley, 29 July 2019
In Mamahuhu's latest video, we see the good, the bad and the ugly of Chinese drinking culture.
by That's, 08 July 2019
Ross Woodford breakdowns some of the oddest things he's seen working in bars around the world.
by Bryan Grogan, 11 March 2019
You might confuse it for a tea house, but this bar trades in cocktails made exclusively from Chinese-made spirits.
by Cristina Ng, 11 February 2019
The national spirit of China finds its way into a burger.
by Bridget O'Donnell, 17 August 2016
Say bye to baijiu and hi to Bye Joe, a China distilled, American refined baijiu, available only at Logan's Punch.
by Tatiana Bautista, 08 June 2016
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