category
Silan: An Homage to Old Shanghai
An ode to the bygone era of the pre-WWII Old Shanghai
by Sophie Steiner, 24 January 2022
Old Jesse vs Jianguo328 – a Shanghainese Cuisine Showdown
Pitting two Shanghainese heavy hitters - Old Jesse and Jianguo328 - against each other in a cuisine walk-off.
by Sophie Steiner, 01 March 2021
Shanghai Restaurant Review: Y's Kitchen
Jinxian Lu remixed with a fusion Chinese restaurant.
by Dominic Ngai, 30 April 2019
Interview: Chef Jowett Yu on Getting Creative at Canton Disco
Shanghai EDITION's Canton Disco is known for its funky-fresh takes on Cantonese classics. In our interview with Jowett Wu, we got a taste of the restaurant's most popular dishes.
by Cristina Ng, 16 April 2019
9 Delicious Ways to Kiss Hairy Crab Season Goodbye in Shanghai
Get your final crabtastic feasts in, before it's too late.
by Cristina Ng and Bridget O'Donnell, 30 November 2018
The That's Guide to Gorging on Shanghai Hairy Crab
Hairy crab season is upon us! We give you the low down on what and where to eat it in Shanghai.
by That's Shanghai, 09 November 2018
5 Slurp-Worthy Cold Noodle Bowls You Must Eat This Summer
We searched Shanghai for regional cold noodles and found so mian-y cool choices.
by Cristina Ng, 25 June 2018
Shanghai Restaurant Review: Man Long Chun
Wanghong soup dumplings on Yongkang Lu.
by Dominic Ngai, 26 March 2018
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China Visa-Free Entry to Hainan – The Full...
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Travel Gossip: Official! China Grants Georgia...
April 12, 2024
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11 Amazing Trips to Take Around China This...
April 19, 2024
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18 Amazing Afternoon Teas in Shanghai
April 13, 2024
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Does New Research Point to COVID-19 Origin?...
July 29, 2022
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37 Greater China Restaurants Make Asia's 50...
March 29, 2022
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WeChat Pay Seems To Be Unfrozen (For Now)...
November 17, 2021
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The Victoria's Secret After Party Was Shut...
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Brawl on the Bund: Jund vs Stewart
June 9, 2017
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