category
Restaurant Review: Far-West Crêpes & Gallettes
Excellent new crêperie from the people behind Farine, Franck and WIYF.
by Betty Richardson, 05 April 2016
Shanghai Restaurant Review: Tepito
A hard-hitting new Mexican place from the Kelley Lee empire makes its debut on the Fumin/Changle Lu block. Spoiler: it's delicious.
by Betty Richardson, 21 March 2016
Shanghai Restaurant Review: Gathering Clouds
Chic and surprisingly cheap Yunnan eats on Panyu Lu.
by Betty Richardson, 15 March 2016
Shanghai Restaurant Review: Firmament Etoile
Upmarket French bistro in Surpass Court.
by Tongfei Zhang, 04 March 2016
Shanghai Restaurant Review: Anthologia
New Japanese multi-sensory from the group that brought Shanghai Sushi Oyama.
by Betty Richardson, 03 March 2016
Shanghai Restaurant Review: Chicken and Egg
Casual roast chicken restaurant by the Shanghai Brewery Group.
by Betty Richardson, 01 March 2016
Shanghai Restaurant Review: Grinder Burger
Budget burgers in Jing'an.
by Betty Richardson, 23 February 2016
Shanghai Restaurant Review: U Gastronomy Lounge
New casual French bistro on Wukang Lu.
by Betty Richardson, 05 February 2016
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