How China's Baijiu is Entering a New Era of Innovation

China's storied liquor faces what some have called a demographic crisis as young drinkers diversify their tastes.

by Joshua Cawthorpe, 19 May 2021

Shanghai Bar Review: 1945 Chinese Tavern

You might confuse it for a tea house, but this bar trades in cocktails made exclusively from Chinese-made spirits.

by Cristina Ng, 11 February 2019

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