Shanghai News – Shanghai – That’s Shanghai

Little Catch now has Hawaiian-style poke

It's pronounced 'poh kay,' don't you know. Our new favorite lunchtime treat is at Wulumuqi Lu's Little Catch.

by Betty Richardson, 05 August 2015

Shanghai’s best Japanese restaurants: Vol. 2

Our top five favorite Japanese restaurants hidden around the city.

by Betty Richardson, 23 July 2015

Shanghai Bar Review: Taste Buds Cocktail Palace

Palatial cocktail bar by Daniel An in the former French Concession.

by Betty Richardson, 16 July 2015

Shanghai Restaurant Review: Racines

Exquisite new bistro in the former French Concession is another hidden gem in Shanghai's crown.

by Betty Richardson, 16 June 2015

Shanghai Restaurant Review: Sweet & Sour

Ambitious new restaurant bites off more than it can chew taking on Fortune Cookie's monopoly on international Chinese food.

by Betty Richardson, 15 June 2015

Shanghai Cafe Review: Prée Ice Cream Lounge

Premium ice cream 'lounge' in Xintiandi with exclusive ingredients, made to order using a Swiss-made PacoJet machine. But can RMB88 ice cream ever taste that sweet?

by Betty Richardson, 11 June 2015

Restaurant Review: Boom Boom Bagels

Originally a pop up within proprietor Dave Seminski's cult favorite coffee shop Sumerian, Boom Boom has now progressed to a full-size shop in the former French Concession with some truly...

by Betty Richardson, 05 June 2015

Restaurant Review: The Bull & Claw

New restaurant on Xikang Lu specializing in three things and three things only: lobster, steak and craft beers. But does it compare to the London original from which it takes its concept?...

by Betty Richardson, 02 June 2015