Shanghai Restaurant Review: Must-Try Plant-Based Bistro Duli

Shanghai's first plant-based casual bistro for vegans and carnivores alike.

by Sophie Steiner, 17 September 2020

9 Vegetarian Dishes for Meat Lovers in Shanghai

Vegetarian dishes that will make you forget your meat cravings.

by Sophie Steiner, 10 September 2020

Shanghai Restaurant Review: Maiya Rice Canteen

A casual 'rice canteen' for brunch, lunch and dinner, featuring nourishing, locally-sourced East Asian food and rice-based beverages.

by S. R .S. Teimourian, 13 August 2020

Quarantine Cooking: 3 Nourishing Veggie Mama Soup Recipes

We turned to our very own Veggie Mama for some vegan soup ideas.

by Lindsey Fine, 11 February 2020

Interview: Kaixin Cooking's Shiyin Wang on Farm-To-Table Eating

Shanghai's most passionate cooking instructor dishes on his healthy approach to Chinese food.

by Cristina Ng, 27 November 2019

Veggie Mama's Vegan Cinnamon French Toast Crunch Recipe

Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).

by Lindsey Fine, 18 September 2019

5 Banana-Based Ice Cream Recipes that You Can Make at Home

These whole fruit frozen treats can be whipped up in your Shanghai kitchen.

by Cristina Ng, 12 August 2019

Last-Minute Chocolate Sets You Can Still Buy for Christmas

Don't worry, we’ve got you covered for Christmas!

by That's, 01 August 2019

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