Will Chinese-Made Craft Alcohol Ever Take Off?

Meet the makers trying to change the face of Chinese-made alcohol.

by Betty Richardson, 19 May 2018

How OxyContin Could Trigger a Second Opioid Epidemic in China

The company that kickstarted America's OxyContin addiction crisis is looking to replicate its success in China, but will the same tactics work in a country already bearing the scars...

by Betty Richardson, 22 June 2017

How China's Growing Appetite for Meat Affects Us All

Mad for beef: China's huge craving for beef and its impact on all of us.

by Betty Richardson, 24 March 2017

The Year in Shanghai Food Trends 2016

Check out our Trendy Food Matrix.

by Betty Richardson, 30 December 2016

The Death of Shanghai Street Food

Shanghai's once great food streets are being closed down one by one, leaving the fate of the city's street food hanging in the balance.

by Betty Richardson, 04 July 2016

Instagram of the Week: @saren_wong

Sharing the love to followers who tagged us with #ThatsShanghai.

by Betty Richardson, 15 January 2016

Who Runs The F&B World? (Girls)

We caught up with some of the city’s most prominent female foodie entrepreneurs to find out: in a city as notoriously trend-driven and fickle as Shanghai, why start here?

by Betty Richardson, 21 May 2015

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