Sorry, but Fake Alcohol in China is Mostly a Myth

Just like gender, fake alcohol is a social construct... for the most part. Here's why.

by Logan R. Brouse, 01 February 2018

Badass Women of Booze History

Raise a glass to women who do what they want.

by Logan R. Brouse, 08 March 2024

Which Cocktails Have the Most (and Least) Calories?

The answers ain't pretty.

by Logan R. Brouse, 22 January 2018

How This Laowai Fell in Love with the Baijiu

A personal story detailing a lifelong romance between a bartender and an ancient Chinese liquor.

by Logan R. Brouse, 09 August 2019

The Logan R. Brouse Guide to F&B's Esoteric Lexicon

Why didn’t you just call it a Rum & Coke?

by Logan R. Brouse, 22 January 2021

Quarantine Cooking: Cocktail Edition with Logan R. Brouse

Mix these cocktails and pretend all is right in the world.

by Logan R. Brouse, 17 February 2020

The 5 Types of Drunk People You Meet in Shanghai

Let he who hath not binged cast the first stone.

by Logan R. Brouse, 07 April 2017

Ernest Hemingway's Guide to Tense, Haunting Hangovers

Hemingway's own daiquiri is a glassful of garbage, but the subsequent, reworked drink is a masterpiece.

by Logan R. Brouse, 19 October 2017

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