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Shanghai Food and Drink Gossip: April 2015
Our roundup of developments on the Shanghai dining and liquor circuit.
by Betty Richardson, 08 April 2015
Shanghai Restaurant Review: Citron
Having come a long way from its location’s previous incarnation as a Pacific Coffee Company shop, Citron is a new café and bar on the always-busy intersection of Changle and Fumin...
by Betty Richardson, 07 April 2015
Cafe Review: The Press by Inno Coffee
Are Shanghai’s cozy hole-in-the-wall craft cafes in Shanghai not your bag? Do you prefer a statelier abode in which to drink your cup of Joe? Look no further than The Press, a new,...
by Betty Richardson, 03 April 2015
Restaurant Review: Mammamia! Italian Trattoria
Little sister to chef Enzo Carbone's high end Italian Capo at Rockbund, Mammamia is a refreshing change of pace, offering fresh pasta with cream sauce and prosciutto crudo, classic vongole,...
by Betty Richardson, 02 April 2015
Restaurant Review Round-Up
A quick roundup of all our April Shanghai restaurant reviews.
by Betty Richardson, 02 April 2015
Restaurant Review: Rotisserie Chicken at Wishbone
Where do roast chicken fiends find their fix in this city? Wishbone is a hip new rotisserie joint in north Jing'an managed by Sam Norris.
by Betty Richardson, 31 March 2015
Unico launched a new menu and it's pretty damn great
One of our favorite restaurants in Shanghai, the oft-overlooked Unico has released a new Menu 3.0...
by Betty Richardson, 26 March 2015
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