Taipei All Day: A Taiwanese Food Popup At Mikkeller

By Sophie Steiner, March 16, 2021

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Taipei All Day is back for round two of your favorite Taiwanese night market street eats! On Friday, March 19, from 8pm to late, swing by Mikkeller for the tastiest Taiwanese Beef Noodles (牛肉面) and Braised Pork Rice (卤肉饭), brought to you by Kelvin Ip, Sohail Kalia and Sophie Steiner. Come hungry for the best kind of tasteful noods.


Taiwanese Beef Noodles, or niuroumian (牛肉面), are the epitome of comfort food – thick ropey noodles in a simmering broth with meaty chunks of beef that has been braising in its own juices for hours, creating a flavor profile of everything hearty, delicious and warming.

Image by Sophie Steiner/That's

Braised Pork Rice, or luroufan (卤肉饭), is an equally comorting bowl of slowly braised minced pork, mushrooms and aromatics – like ginger and garlic – served over rice. The meat's glaze forms into a sticky sauce from the mixture of rock sugar, soy sauce and vinegar, among other secret ingredients.

Image by Sophie Steiner/That's

Come hungry for the best kind of tasteful noods.

Mar 19, 8pm-late; Free entry. Mikkeller Tasting Room. Lane 7-11, 98 Yanping Lu, by Wuding Lu. 上海静安区延平路98号(7-11边上弄堂内). See event listing.

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