Last Call to Nominate in the That's Shanghai Food & Drink Awards

By That's Shanghai, October 30, 2020

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Well, well, well Shanghai, it's been quite the year. If you're still here, you're already a winner. That's why we think the time is ripe to recognize the Shanghai F&B industry with a big ol' party. That's right – it's time to submit your nominees for the 18th edition of the That's Shanghai Food & Drink Awards!

The That's Shanghai Food & Drink Awards ceremony is one of the most prestigious nights of the year for the Shanghai F&B community, with thousands of votes cast and collected for the many nominees. This year, the awards are sponsored by Kronenbourg 1664 and will take place at Bar Rouge on December 1, with food from Hakkasan and O'Mills Bakery & Bistro, and drinks from G’Vine Gin de France, LINGYA Hard Seltzer and more. 

From the finest cocktail bars and hippest cafes, to the most luxurious restaurants and favorite new eateries, candidates represent the very best the city has to offer. And, just like every year, readers can nominate their favorite restaurants, bars, chefs, cafes, mixologists and more, and give them the credit they deserve. 

Simply send an email to editor@thatsmags.com before November 1 with the following information: nominee name, category, logo and photo.

Here's some photos from last year's event at UP Shanghai, followed by this year's categories:

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The Newbies

  • New Restaurant of the Year

  • New Club of the Year

  • New Bar of the Year

Personalities

  • Chef of the Year

  • Mixologist of the Year

International Restaurants (Western)

  • Burger of the Year

  • Pizza of the Year

  • Mexican Restaurant of the Year

  • Spanish Restaurant of the Year

  • French Restaurant of the Year

  • Latin American Restaurant of the Year

  • Italian Restaurant of the Year

  • Brunch of the Year

  • Vegan or Vegetarian Restaurant of the Year

  • Steakhouse of the Year

  • Contemporary Western Restaurant of the Year

International Restaurants (Asian)

  • Thai Restaurant of the Year

  • Vietnamese Restaurant of the Year

  • Southeast Asian Restaurant of the Year

  • Indian Restaurant of the Year

  • Korean Restaurant of the Year

  • Japanese Restaurant of the Year

Regional Chinese

  • Yunnan Restaurant of the Year

  • Sichuan Restaurant of the Year

  • Xinjiang Restaurant of the Year

  • Hunan Restaurant of the Year

  • Shanghainese Restaurant of the Year

  • Cantonese Restaurant of the Year

Beverage and Nightlife

  • Craft Beer Bar of the Year

  • Cocktail Bar of the Year

  • Sports Bar of the Year

  • Live Music Venue of the Year

  • Whisky Bar of the Year

  • Wine Bar of the Year

  • LGBTQ+ Venue of the Year

Cafés, Desserts and Ice Cream

  • Bakery of the Year

  • Ice Creamery of the Year

  • Café of the Year

Hotel Bars and Restaurants

  • Hotel Shanghainese Restaurant of the Year

  • Hotel Cantonese Restaurant of the Year

  • Hotel Japanese Restaurant of the Year 

  • Hotel Italian Restaurant of the Year

  • Hotel Steakhouse of the Year

  • Hotel Buffet of the Year

  • Hotel Brunch of the Year

  • Hotel Bar of the Year

Events

  • Food Popup / Festival of the Year


Nominating is so simple: send an email to editor@thatsmags.com before November 1 with the following information: nominee name, category, logo and photo.




For sponsorship opportunities please email editor@thatsmags.com or call 139 1799 7079.

Title Sponsor

Kronenbourg 1664 is the most sold French beer in the world and the market leader for high-end premium beers. It was named after the year the Hatt family, the founders of Kronenbourg, first started commercial brewing. Kronenbourg is the fifth oldest beer brand in the world that still exists today. 1664 is ideal with a meal on the terrace, as an aperitif or simply for the pleasure of it.

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