Autumn is here but it won’t last long. That’s why Wine & The City has decided to close out their 2018 rooftop series with a bang. If you want to celebrate the season, head over to the Sunday Sunset Party at The Third Floor by Blackbird on October 21.
Guests will be offered a glass of Champagne Drappier carte d’Or as a welcome drink and a special menu of rustic garden bites, designed for the occasion by Chef Blake Thornley, will be served. Think Hand Cut Chips with Garlic Mayo, Stuffed Chicken Wings with Lime Relish, Prawn and Squid Balls and Slow Cooked Lamb Shoulder.
Select wines will be poured throughout the afternoon including the biodynamic Jermann Pinot Grigio and Organic Cuvelier Los Andes Malbec (personally selected by the Wine & The City crew). Additional glasses or bottles will be offered at promotional prices.
Photo via promoter
W&TC is a concept dinner with a rotating roster of wines, eats and environments. Gatherings are meant to be fun, social, casual and educational. Tickets for the Sunday Sunset Party are on sale now. But space is limited so snag them while you still can.
To book tickets visit the e-ticket site. You can also purchase tickets easily from your phone by scanning the QR code below:
Flyer via promoter
Sun Oct 21, 2pm-sunset. Third Floor by Blackbird Building 8, 1262 Yan'an Lu, by Panyu Lu延安西路1262号8号楼, 近番禺路, see event listing. Purchase tickets here.
[Cover image via promoter]
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