On Tuesday December 1st, Bar Rouge Shanghai invites three renowned guest mixologists to make the delights of cocktail enthusiasts with three crafted signature concoctions on occasion of the That's Shanghai Food & Drink Awards Afterparty.

Bar Rouge team of bartenders will be joined behind the bar by: Tural Hasanov (The Ritz Bar & Lounge), Lilian Sausset (Cachet Boutique hotel) and Jackie Dmitriev (UP Shanghai); each of them presenting a unique cocktail creation that will available only for one night at the exclusive price of 70rmb.

Behind the decks Yu Yang taking care of the rhythms to keep everyone spirt up as we celebrate the Food & Beverage industry with friends and colleagues who help keeping Shanghai as the foremost enclave for food and drinks.