Mikkeller x Nomfluence: Malaysian Barbecue

Last Updated: 24/06/2021 | Posted by: rachel_gouk
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This event has finished
October 24, 2020
Venue Name
Mikkeller Tasting Room
Lane 7-11, 98 Yanping Lu, by Wuding Lu
158 2112 0823

Rachel Gouk, who runs the Nomfluence food blog, is firing up the barbecue on Saturday at Mikkeller. Malaysian food is on the menu—rendang brisket, ayam percik (chicken thighs marinated in coconut cream and spices) and pork belly burnt ends finished off in Mikkeller's new smoker. Also served will be asam pedas, a tangy tamarind seafood stew. Food is a la carte, 35rmb to 55rmb. 1pm until sold out.

Map of Mikkeller Tasting Room

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