Cloud 9 at Grand Hyatt Shanghai has launched its first Tapas Menu on May 8, 2019, featuring an array of traditional and innovative dishes using fresh ingredients that include seafood, making it an ideal venue for a family or friendly gathering for lunch and dinner.
With spellbinding views over the city from the 87th floor, Cloud 9 is pleased to introduce a variety of tapas selections, ranging from the chilled to the hot, from the garden to the sea and from the grilled to the sweetness.
Highlight dishes include Iberico ham, Cheese platter, Oyster with serrano ham and lemon mignonette, Scallop ceviche with chili, Icelandic codfish with roasted pepper crab parcels, New Zealand king salmon with mushroom cannelloni and seafood paella. Do not miss out the newly crafted desserts such as Almond quenelle with chocolate or Churros con chocolate.
Visit Shanghai’s first sky bar and lounge, offering a unique and exotic Shanghai experience.