Want to learn healthy Chinese cooking? We're a community of Shanghai foodies learning to make healthy varieties of traditional Chinese food with modern healthy eating principles. Join Chef Shiyin for a hands-on cooking lesson and dinner party! Every class features three dishes and a great group of new friends.

Our next two class menus include a feasting menu of duck, green beans, and Shanghai rice in November, followed by a vegan menu of eggplant, winter melon, and Chinese protein bowls in December.
Pick the date and menu that's best for you!
To register, scan the QR code in the image or add Chef Shiyin on WeChat: swangyin