Sunny's Burgerland is a fast casual eatery from Hungarian-born chef Jeno Racz, who is also the chef de cuisine of celebrated fine dining restaurant Tai'an Table. Here you'll find concise selection of burgers made with Australian Angus beef patties (and one chicken schnitzel), priced from RMB68 and accompanied bby French fries and salad.
Inside has seating for around 20 people.
September 9, 2017
August 14, 2017
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