Since 1999, Shanghai’s original Thai restaurant has been serving an authentic taste of Thai, a legacy of 500 years of culinary expertise created by 30 talented Thai chefs. Mouth-watering, fragrant dishes include Simply Thai classics like Beef Masaman Curry with Durian; Crab in Curry Sauce; Thai Papaya Salad; and Mango & Sticky Rice, as well as twists on tradition.
Facebook: @SimplyThaiChina
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