For hundreds of years, the Chinese have travelled the world, living and working in places from Australia to Canada, Africa to South America. With them they brought their greatest cultural treasure... their food.
Over the years, Chinese food has evolved and been adapted to local tastes and ingredients, and modified by the local cuisine, to create the dishes that we all love and know (and even some we don't).
The team from Sweet 'n' Sour has collected and catalogued the world's best Chinese dishes, and brought them back to the motherland in a fun and stylish new venue. If "real" Chinese food is what you crave, then Sweet 'n' Sour is the place for you!
June 15, 2015
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