A Pint of the Black Stuff: What Makes Guinness Great

That's columnist Chris Foste is a bearded beer fanatic whose frothy pint glass of knowledge flows over with wisdom on the wetting of one's whistle.

by Chris Foste, 18 April 2019

Try This Floral Beer from Nanjing's Craft Brewing Maestro

If you’re a fan of slightly-hopped beers, sessionable suds, then Master Gao’s Baby Jasmine Tea Lager is well worth a sip!

by Matthew Bossons, 18 March 2019

Brew Review: No. 18 Brewery X Stone Collaboration

That's columnist Chris Foste is a bearded beer fanatic whose frothy pint glass of knowledge flows over with wisdom on the wetting of one's whistle.

by Chris Foste, 14 March 2019

Gypsy Brewing, Sibling Rivalry & Mikkeller's Truly Unique Beers

That's columnist Chris Foste is a bearded beer fanatic whose frothy pint glass of knowledge flows over with wisdom on the wetting of one's whistle.

by Chris Foste, 27 February 2019

The 15 Best Things to Do This Week in Guangzhou

That’s Guangzhou takes a look at the best events of the week.

by That's Guangzhou, 25 February 2019

Shanghai Brewer’s Unique Passionfruit Lager Is Not What We Expected

This fruit-focused lager comes in a well designed bottle with the character kai (开, meaning ‘open’) written in calligraphy form.

by Ryan Gandolfo, 25 February 2019

This Bitter Beer from Shenzhen’s Bionic Will Rock Your Taste Buds

This month, we tried Bionic Brew's Crickside.

by Bryan Grogan, 27 January 2019

The 9 Best Things to Do This Week in Guangzhou

Your weekly guide to the best of Guangzhou.

by That's Guangzhou, 21 January 2019

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