The Place
Nestled right at the heart of Panyu’s buzzing new CBD, Yoting is redefining the concept of a beer-and-grill venue, thanks to its ingenious marriage of robotics and craft beer culture.
Image courtesy of Yoting
The core team behind this innovation includes mechanical engineers, beer brewmasters, barbecue experts, and an unstoppable R&D force.
Born from one simple yet ambitious question: “Can intelligent machinery serve guests the perfect glass of craft beer?”
The solution? Yoting builds two massive robotic arms, each weighing over a ton and capable of moving with impressive agility.
Image by Billy Jiang/That's
Picture this: You take a seat, scan a QR code on your phone, select your favorite craft beer, and watch the magic unfold.
Within seconds, the robotic arm springs to life, selecting your glass, washing it meticulously, drying it, pouring your beer with impeccable precision, and serving it directly to you.
Image by Billy Jiang/That's
From order to your first satisfying sip, it’s a mesmerizing, futuristic experience that happens right before your eyes—in under five minutes!
The Beer
Craft beer enthusiasts, rejoice: Yoting is your new paradise.
This sleek and innovative bar houses a stunning 68 beer taps, showcasing a dazzling array of craft brews from across the country.
And they’re always keeping things fresh; every month, 6-8 taps are rotated twice, making each visit a chance to discover new, tantalizing flavors.
Mark your calendars for Wednesdays—members get exclusive early access to new brews before they’re officially unveiled.
Additionally, Yoting regularly hosts ‘Tap Takeover’ events twice monthly, allowing beer lovers to dive deeper into the evolving landscape of Chinese craft beer.
During special occasions like the Canton Fair, the taps buzz with activity, spotlighting the vibrant creativity of China’s thriving beer scene.
The Food
Image by Billy Jiang/That's
At Yoting, barbecue is treated with serious reverence.
They’ve mastered the art of barbecue, deeply understanding that perfection lies in patient marination and painstaking slow roasting.
Image by Billy Jiang/That's
Every dish, from their succulent smoked beef ribs and tender brisket to the flavorful lamb ribs, is meticulously marinated for at least eight hours in the chef’s unique blend of spices, pepper, and mustard, ensuring the meat is intensely flavorful and tender.
But that’s just half the journey.
Image by Billy Jiang/That's
Each cut is then carefully smoked and slow-roasted for 12 hours, alternating between high and low temperatures to lock in maximum juiciness.
The result is meat so irresistibly tender and juicy that it practically melts on the tongue.
Paired with Yoting’s extensive beer selection, the dining experience reaches a delicious harmony few venues can match.
The Vibe
Image by Billy Jiang/That's
Walking into Yoting feels like stepping into the near future: modern, stylish, and irresistibly cool.
Neon accents, sleek industrial décor, and lively energy set the scene for a memorable night.
The robotic bartenders are not only efficient, they’re an entertaining focal point that sparks conversation and amazement.
Image by Billy Jiang/That's
When night falls, international bands and talented singers bring the venue to life, lifting your spirits with performances that keep the atmosphere energized and festive.
And for those perfect summer evenings, Yoting’s charming outdoor seating area offers a relaxed setting to enjoy cool breezes, great company, and your favorite craft beer under the stars.
Whether you’re here for the robots, the beer, the barbecue—or all three—Yoting promises a distinctive dining experience that’s equal parts innovation, flavor, and fun.
Price Range: RMB150-300
Who’s Going: Craft beer enthusiasts, tech lovers, barbecue fans, groups of friends
Good For: Exciting gatherings, after-work drinks, beer discoveries, memorable dinners
Yoting
Shop 103-104, 1st Floor, Building R7, Agile Plaza, Nancun Town, Panyu
番禺区南村镇敏捷广场R7栋1楼103-104铺
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