A Thai guest chef, Pam, will be spicing up the culinary offerings at Imperial Springs, Guangzhou. Having worked in an array of dining establishments over the course of her career, including a Michelin three-star restaurant in New York, Chef Pam is popular in her home country. She is an expert at creating appealing and creative Western dishes.
Scan our QR Code at right or follow us at ThatsGuangzhou for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday
0 User Comments