Mammamia’s menu features time-honored, homemade Neapolitan dishes that boast authenticity in every bite. Chinese and expat clientele at Mammamia will find its food different – mamma-mia-this-pizza-is-so-good kind of different – because most ingredients and chefs in the kitchen (except for the vegetables) are imported from Italy, no expense spared. April 6 will see a new chef at Mammamia, who will offer patrons authentic Italian cuisine with a strong Neapolitan influence. Come and sample the new menu at one of Guangzhou’s best Italian trattorias.