Catch at Four Seasons Hotel Guangzhou is launching a new dining concept: Asian-inspired seafood dishes and tempting desserts. Crowning the Four Seasons Hotel Guangzhou, on the 100th floor of the IFC tower, Catch is a spectacular seafood restaurant with a demonstration kitchen at the heart of the action. The new concept presents top seafood ingredients in authentic as well as Asian-fusion flavours. With delicious edibles and panoramic night views of the Canton Tower and Pearl River, dinner at Catch is the ultimate dining experience.
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