Built to look like a wooden shrine, the first thing you’ll see inside Fujio (besides the Shinto warrior in the doorway) is a plethora of industrial ovens and a Japanese chef who oversees the production of over 20 different baked goods. Step aside, plain butter croissant, and make way for the eye-catching matcha jam bun (RMB18). Though a daring invention, the bun is too heavy and lacks the right ratio of crumb and crust. The jam and almond croissant (RMB18), too, is a sight for sore eyes. Order it only if starving.
August 1, 2016
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