Sorry, but Fake Alcohol in China is Mostly a Myth

Just like gender, fake alcohol is a social construct... for the most part. Here's why.

by Logan R. Brouse, 01 February 2018

Which Cocktails Have the Most (and Least) Calories?

The answers ain't pretty.

by Logan R. Brouse, 22 January 2018

Badass Women of Booze History

Raise a glass to women who do what they want.

by Logan R. Brouse, 08 March 2024

How This Laowai Fell in Love with the Baijiu

A personal story detailing a lifelong romance between a bartender and an ancient Chinese liquor.

by Logan R. Brouse, 09 August 2019

The Logan R. Brouse Guide to F&B's Esoteric Lexicon

Why didn’t you just call it a Rum & Coke?

by Logan R. Brouse, 22 January 2021

Shanghai F&B Scene in 'Hibernation' Due to Coronavirus: Logan R. Brouse

Brouse shares his thoughts on the impact the novel coronavirus is having on the Shanghai F&B scene.

by Matthew Bossons, 08 February 2020

Quarantine Cooking: Cocktail Edition with Logan R. Brouse

Mix these cocktails and pretend all is right in the world.

by Logan R. Brouse, 17 February 2020

The 5 Types of Drunk People You Meet in Shanghai

Let he who hath not binged cast the first stone.

by Logan R. Brouse, 07 April 2017

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