So many "China podcasts" are just that – about Chinese history, politics or other, similarly wonky subjects. Not that there's anything wrong with that (we love us some history) but, sometimes, we yearn for the lighter side of China – and now, Kung Fu Komedy has delivered. To see their previous podcasts, click here.
This week, the Kung Fu Komedy krew chat with Camden Hauge, founder of Shanghai Supper Club and owner of Egg.
Camden Hauge is the founder and manager of the Supper Club in Shanghai, and also the owner of arguably the coolest cafe in Shanghai – Egg. Her passion for food has taken her from New York to London to China, and she’s become a force on the F&B scene here. And she told us why she hates the word ‘foodie’.
Every week, Andy Curtain tracks down the most interesting person he can find and asks them what they're doing in China. To subscribe, add the Stuck in the Middle podcast on iTunes, or copy this link to use in your favorite podcatcher app.
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