Beijing Restaurant Review: Hacker-Pschorr

A really wunderbar boozy Germanic version of fairytale movie escapism.

by Will Philipps, 27 January 2015

Beijing Restaurant Review: Pak Pak

Business casual with Thai food.

by Will Philipps, 27 January 2015

Beijing Restaurant Review: C Pearl

Sea shells from the sea? Sure. Beijing's high-end oyster house.

by Will Philipps, 03 December 2014

Beijing Restaurant Review: Cheese Home

Not on a corner, sometimes melted: there's been a lot of talk about a new grilled cheese place in Beijng these last few months, so we went to investigate.

by Oscar Holland, 26 November 2014

Beijing Restaurant Review: Flor de Loto

Wangjing in Bloom: Sleek and chic Vietnamese – always draws a crowd. DIY spring rolls are a highlight.

by Oscar Holland, 19 November 2014

Beijing Restaurant Review: Cappuccino

Ristorante Francese – don't let the name fool you, this excellent French bistro is about more than just than coffee.

by Will Philipps, 12 November 2014

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsBeijing for events, guides, giveaways and much more!

7 Days in Beijing With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's Beijing!

Visit the archives