Article search results for "restaurant review"

Your search returned 54 results. Refine search?

Beijing Restaurant Review: Sui Ka

A new izakaya addition in Chaoyang for sake's sake.

by Noelle Mateer, 06 November 2015

Getting Moderately Deep With... An Assistant Chef at a Beijing Duck Restaurant

In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.

by Yuka Hayashi, 19 April 2019

Getting Moderately Deep With... A Restaurant Waiter

In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.

by Yuka Hayashi, 26 February 2019

Getting Moderately Deep With... A Barman at a Cantonese Restaurant

In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.

by Yuka Hayashi, 22 January 2019

Book Review: Johan Nylander's 'Shenzhen Superstars'

Swedish journalist Johan Nylander's explanation of "how China's smartest city is challenging Silicon Valley."

by Bailey Hu, 11 March 2018

Getting Moderately Deep With... The Owner of a Donkey Meat Restaurant

In our series 'Getting Moderately Deep With...' we ask a food vendor tough questions. Well, sort-of tough.

by Vivian Liu, 18 August 2017

China's 2015 in Review

If a week is a long time in politics, then imagine how long a year in the world's most-populous country is.

by THAT'S, 22 December 2015

Beijing Cafe Review: Xing Fu Café

Small happinesses found in Dongzhimen cafe.

by Noelle Mateer, 28 October 2015

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsBeijing for events, guides, giveaways and much more!

7 Days in Beijing With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's Beijing!

Visit the archives