The That’s Beijing 2017 Golden Fork Restaurant Awards somehow came and went. If you didn’t attend this month’s epic disco-themed party, it was held at the incredible EAST Beijing. With all the music, performers and awesome guests from Beijing's restaurants and cafes, it was definitely good times.
It’s basically our job to know what’s going on in Beijing’s food-and-drink world. There was never any doubt in our mind that Beijing is an amazing city for eating and drinking. But now that the 2017 Golden Fork Awards are over and the winners have officially been selected, one thing is very clear... Beijing's food-and-drink scene gets better every year.
Whether you’re looking for the best Beijing duck, the best brunch spot or even the best pub grub in town, we’ve got you covered with the city’s best restaurants.
But first! Some photos from the event:
For the full photo gallery of the winners click here.
And the winners are...
Restaurant of the Year
Reader’s Choice: TRB
Editors’ Choice: The Georg
New Restaurant of the Year
Reader’s Choice: Migas Mercado
Editors’ Choice: F Bistronome
Bakery of the Year
Reader’s Choice: Kempi Deli - Kempinski Hotel Beijing Lufthansa Center
Editors’ Choice: TiensTiens
Café of the Year
Reader’s Choice: Café Flatwhite
Editors’ Choice: GREYBOX COFFEE
Desserts of the Year
Reader’s Choice: Café Zarah
Editors’ Choice: Hutong’er Pie
Chain Restaurant of the Year
Reader’s Choice: Annie’s
Editors’ Choice: Jazz-Ya
Seafood Restaurant of the Year
Reader’s Choice: Feast (Food by EAST) - EAST, Beijing
Editors’ Choice: V Shine
Western Fine Dining of the Year
Reader’s Choice: COMBAL by TIAGO
Editors’ Choice: Sureño - The Opposite House
Hotel Wine List of the Year
Reader’s Choice: Bistrot B - Rosewood Beijing
Editors’ Choice: Héritage - Sofitel Wanda Beijing
Wine List of the Year
Reader’s Choice: TRB
Editors’ Choice: The Georg
Gastrolounge of the Year
Reader’s Choice: Legend Beer
Editors’ Choice: Unico Beijing
Chinese Fine Dining of the Year
Reader’s Choice: Horizon Chinese Restaurant - Kerry Hotel, Beijing
Editors’ Choice: Made in China - Grand Hyatt Beijing at Oriental Plaza
Alfresco Dining of the Year
Reader’s Choice: Café Zarah
Editors’ Choice: Rosés Clouds
Hotel Steakhouse of the Year
Reader’s Choice: Grill 79 - China World Summit Wing, Beijing
Editors’ Choice: 29 Grill - Conrad Beijing
Steakhouse of the Year
Reader’s Choice: Steak House
Editors’ Choice: Flora Steak & Bar
Family Dining of the Year
Reader’s Choice: TIAGO HOME KITCHEN
Editors’ Choice: Kerry's Kitchen - Kerry Hotel, Beijing
Buffet of the Year
Reader’s Choice: Cafe O2 - InterContinental Beijing Beichen
Editors’ Choice: Cáfe on the 6th- Crowne Plaza Chaoyang U-Town
Hotel Casual Dining of the Year:
Reader’s Choice: MoMo Café - Courtyard by Marriott Beijing Northeast
Editors’ Choice: Wan Li Restaurant- Renaissance Beijing Wangfujing Hotel
Casual Dining of the Year
Reader’s Choice: Bistro 108
Editors’ Choice: Bottega
Hotel Brunch of the Year
Reader’s Choice: N'Joy - NUO Hotel Beijing
Editors’ Choice: Feast (Food by EAST) - EAST, Beijing
Value Eats of the Year
Reader’s Choice: Annie’s
Editors’ Choice: Café de la Poste
Brunch of the Year
Reader’s Choice: The Rug
Editors’ Choice: Migas Restaurant (Sanlitun)
Value Brunch of the Year
Reader’s Choice: Tiger Pancake House
Editors’ Choice: Chat Room
Chinese Value Eats of the Year
Reader’s Choice: HONGLU
Editors’ Choice: Bei 27 Hao
Southeast Asian Cuisine of the Year
Reader’s Choice: nyonya kitchen
Editors’ Choice: Makan Kitchen - Hilton Beijing Hotel
Healthy Eats of the Year
Reader’s Choice: TRIBE
Editors’ Choice: Moka Bros
Fast Food Concept of the Year
Reader’s Choice: Donhot
Editors’ Choice: HAKATA ITIKA
Japanese Cuisine of the Year
Reader’s Choice: Hana by Hatsune
Editors’ Choice: Nadaman - China World Summit Wing, Beijing
Creative Concept of the Year
Reader’s Choice: CASA TALIA by TIAGO
Editors’ Choice: Hatchery
Beijing Duck of the Year
Reader’s Choice: Xihe Yayuan Beijing Duck
Editors’ Choice: Sheng Yong Xing
Taiwanese Cuisine of the Year
Reader’s Choice: Du Hsiao Yueh
Editors’ Choice: Coucou
Cantonese Cuisine of the Year
Reader’s Choice: JIA - NUO Hotel
Editors’ Choice: 8 QI NIAN - New World Beijing Hotel
Sichuanese/Hunanese Cuisine of the Year
Reader’s Choice: Zhang Mama
Editors’ Choice: The Southern Fish
Yunnanese Cuisine of the Year
Reader’s Choice: MIDDLE 8
Editors’ Choice: Youyun
Indian Cuisine of the Year
Reader’s Choice: Punjabi
Editors’ Choice: Indian Kitchen
Hotel Fine Dining of the Year
Reader’s Choice: Yao Chi Chinese Restaurant - Grand Millennium Beijing
Editors’ Choice: Daccapo - Regent Beijing
Pizza of the Year
Reader’s Choice: Tube Station
Editors’ Choice: Bottega
Vegetarian/Veg-Friendly Eats of the Year
Reader’s Choice: Nooxo
Editors’ Choice: Lin’s Dining Lounge
Italian Cuisine of the Year
Reader’s Choice: Mio - Four Seasons Hotel Beijing
Reader’s Choice: Simply Fresh
Editors’ Choice: Opera Bombana
German Cuisine of the Year
Reader’s Choice: Drei Kronen 1308
Editors’ Choice: Paulaner Bräuhaus - Kempinski Hotel Beijing Lufthansa Center
Spanish/Latin American Cuisine of the Year
Reader’s Choice: Migas (Sanlitun)
Editors’ Choice: Mosto
French Cuisine of the Year
Reader’s Choice: Brasserie 1893 - Waldorf Astoria Beijing
Editors’ Choice: Maison FLO
Mexican Cuisine of the Year
Reader’s Choice: The Mission
Editors’ Choice: Q Mex Taqueria
British Cuisine of the Year
Reader’s Choice: Arrow Factory
Editors’ Choice: The English Tearoom
Burger of the Year
Reader’s Choice: Slow Boat Sanlitun Brewpub
Editors’ Choice: Cannon’s
American Cuisine of the Year
Reader’s Choice: Blue Frog
Editors’ Choice: Jing-A Brewpub
Sports-Friendly Dining of the Year
Reader’s Choice: Eudora Station
Editors’ Choice: High Town
Pub Food of the Year
Reader’s Choice: Great Leap Brewing #12 Brewpub
Editors’ Choice: Jing-A Brewpub
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