Japanese restaurant Nadaman on the fourth floor of China World Summit Wing, Beijing is serving the Weekend Semi-Buffet featuring unlimited delights guests can fill up on.
The buffet offers unlimited appetizers, salads, desserts, sashimi and teppan dishes. The teppan station offers a wide choice of fresh ingredients, such as large prawn, scallop, snow crab meat, squid, salmon and New Zealand tenderloin beef. Diners will be served an Assorted Tempura Platter upon arrival. This buffet is priced at RMB380 per adult and only RMB128 for children over 6 years old.
For enquiries and reservations, guests may call (86 10) 8571 6459 or send an email to fbreservations.cwsw@shangri-la.com. They may also follow the hotel’s WeChat account at ‘bjcwsw’ for the latest offers and promotions.
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