Avoiding refined and processed sugars, the culinary team at Chapter have created a myriad of delectable bites using natural alternatives. Indulge your sweet tooth without feeling guilt, on deconstructed mango and passion fruit cheese cake with a honey and oat crumble crust, vegan scones with house made strawberry jam or blueberry almond energy bars and chocolate cannoli with mixed nuts. 

Savour smoked salmon with crème fraiche piled on gluten free crisps, feast on sweet and spicy roasted Cajun style prawns on crispy corn tortillas or fresh rye toast with smoky tandoori chicken, hummus and tangy mango salsa. These are just a few of the new offerings from our award-winning kitchen as they continue to pave new paths in healthy and fashionable menu selections.

Chapter's Mindfully Lighter Afternoon Tea contains eight sugar free, one gluten free and another three low sugar low salt choices for you to indulge on, guilt free.